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Courses and training in Agri-food good hygiene practice

16 trainings
7 providers
Latest published trainings
View the 16 training courses in Agri-food offered by the 7 training providers, which are members of lifelong-learning.lu, the portal for lifelong learning.
L'hygiène des denrées alimentaires - Module de base (pour patrons et responsables HACCP) (2026_1301F)
Matériaux et objets en contact avec des denrées alimentaires (en collaboration avec la Division de la Sécurité alimentaire - Direction de la Santé)
Hygiène alimentaire pour le personnel des crèches et/ou foyers de jour
Hygiène alimentaire pour le personnel de cuisine des crèches ou foyers de jour
Étiquetage des denrées alimentaires
Maîtriser la sécurité alimentaire lors des ateliers culinaires
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Agri-food hygiene regulations Agri-food laboratory analysis Agri-food quality and safety audit Agri-food reference system standard Agri-food traceability Agri-foods hygiene Baking Brewing science Drinks Food conservation Food ingredients and flavouring Haccp Health control plan Packing of agri-foods Pastry-making Quick-freezing and freezing Spirits Training the agri-foods trainer Wine tasting Wine-making process oenology
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Agri-food