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Courses and training in Pastry-making

5 trainings
2 providers
Latest published trainings
View the 5 training courses in Agri-food offered by the 2 training providers, which are members of lifelong-learning.lu, the portal for lifelong learning.
SkillsTruck - Réaliser six mousses vegan - Tous les niveaux (AR-PATI-11)
SkillsTruck - Réaliser un cake citron - Tous les niveaux (AR-PATI-10)
SkillsTruck - Réaliser un entremets framboise de 14 cm - Tous les niveaux (AR-PATI-9)
La galette des rois - Débutant (AR-CUIS-83)
Pâtisserie sans gluten, sans lactose et sans sucre ajouté - Professionnels uniquement
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Agri-food good hygiene practice Agri-food hygiene regulations Agri-food laboratory analysis Agri-food quality and safety audit Agri-food reference system standard Agri-food traceability Agri-foods hygiene Baking Brewing science Drinks Food conservation Food ingredients and flavouring Haccp Health control plan Packing of agri-foods Quick-freezing and freezing Spirits Training the agri-foods trainer Wine tasting Wine-making process oenology
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Agri-food