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Courses and training in Agri-foods hygiene

55 trainings
10 providers
Latest published trainings
View the 55 training courses in Agri-food offered by the 10 training providers, which are members of lifelong-learning.lu, the portal for lifelong learning.
Le bien-être animal à l'abattage (2026_1401F)
L'hygiène des denrées alimentaires - Module de base (pour patrons et responsables HACCP) (2026_1301F)
Bonnes pratiques d'hygiène alimentaire
Bonnes pratiques d’hygiène – HACCP
Gute HACCP-Hygienepraktiken (für Arbeitnehmer) (2026_1306L)
Les bonnes pratiques d'hygiène HACCP (pour salariés) (2026_1306F)
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These other trainings might also interest you:

Agri-food good hygiene practice Agri-food hygiene regulations Agri-food laboratory analysis Agri-food quality and safety audit Agri-food reference system standard Agri-food traceability Baking Brewing science Drinks Food conservation Food ingredients and flavouring Haccp Health control plan Packing of agri-foods Pastry-making Quick-freezing and freezing Spirits Training the agri-foods trainer Wine tasting Wine-making process oenology
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Agri-food