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Courses and training in Haccp

18 trainings
8 providers
Latest published trainings
View the 18 training courses in Agri-food offered by the 8 training providers, which are members of lifelong-learning.lu, the portal for lifelong learning.
L'hygiène des denrées alimentaires - Module de base (pour patrons et responsables HACCP) (2026_1301F)
Lebensmittelhygiene - Basismodul (für Arbeitgeber und HACCP -Verantwortliche) (2026_1301L)
Gute HACCP-Hygienepraktiken (für Arbeitnehmer) (2026_1306L)
Application des principes HACCP
Mise en place de l'HACCP dans les établissements alimentaires dont l'HoReCa - Fondamentaux
Allgemeines HACCP-Basiswissen der Lebensmittelhygiene im Gastgewerbe
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These other trainings might also interest you:

Agri-food good hygiene practice Agri-food hygiene regulations Agri-food laboratory analysis Agri-food quality and safety audit Agri-food reference system standard Agri-food traceability Agri-foods hygiene Baking Brewing science Drinks Food conservation Food ingredients and flavouring Health control plan Packing of agri-foods Pastry-making Quick-freezing and freezing Spirits Training the agri-foods trainer Wine tasting Wine-making process oenology
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Agri-food