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Hotel and food service industries
Specialist cuisine
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Trainings in Specialist cuisine in Luxembourg
Latest published trainings
View the
26 training courses
in
Hotel and food service industries
offered by the
7 training providers
, which are members of lifelong-learning.lu, the portal for lifelong learning.
Cuisine - Les pickles et légumes lacto-fermentes 2 - Débutant (AR-CUIS-16 2023/2024)
Cuisine - Les pickles et légumes lacto-fermentes 1 - Débutant (AR-CUIS-15 2023/2024)
Cuisine - Les asperges 1 - Débutant (AR-CUIS-20 2023/2024)
Cuisine italienne - Tous les niveaux (AR-CUIS-8 2023/2024)
Cuisine italienne - Tous les niveaux (AR-CUIS-7 2023/2024)
Cuisine - Les oeufs dans tous ses états 2 - Débutant (AR-CUIS-10 2023/2024)
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