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Hotel and food service industries
Fish cuisine
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Trainings in Fish cuisine in Luxembourg
Latest published trainings
Les poissons, les coquillages et les crustacés - Intermédiaire (AR-CUIS-5 2022/2023)
Tout autour du poisson - Intermédiaire (AR-CUIS-8 2022/2023)
Tout autour du poisson - Intermédiaire (AR-CUIS-7 2022/2023)
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