French for HoReCa and Tourism

Blended learning

Who is the training for?

HoReCa et Tourisme secteur

Level reached

Intermediate

Duration

40,00 hours(s)

Language(s) of service

EN FR ZH ES

Next session

01.04.2024
Location
En ligne/OnLine 24h/7j

Price

490,00€

Prerequisites

Niveau A2

Goals

HoReCa means hotel, restaurant, cafe. It is an abbreviation used for the restaurant industry. HoReCa is an emblematic trade term which mainly refers to a sector of the catering industry, establishments which prepare and serve food and drink.

  • Tourism sectors
  • Accommodation
  • Adventure and leisure
  • Attractions
  • Events and conferences
  • Food and drink
  • Tourist services
  • Transport
  • Travel trade

Contents

  • Introduction
  • You may not realize that you already know a little (Native)
  • Greetings of the day
  • How are you?
  • Can I…?
  • My name is..
  • Please and thank you
  • I do not understand
  • Yes No
  • Countries
  • Numbers
  • Where are you from?
  • Registration of part 1 of the hotel
  • The Hotel Part 2 Bedrooms
  • Questions about part 3 of the hotel
  • The Hotel Part 4 More questions
  • What is the phone number?
  • Give your contact details
  • Where do you live?
  • Colours
  • Drinks
  • Food
  • What would you like to drink?
  • What would you like to eat?
  • The verb to be - more questions
  • Hour part 1 hour
  • Time Part 2 + 3
  • What time is it?
  • What time + verb?
  • Where is…?
  • instructions
  • Yes/No Questions to do
  • Taxi please
  • To the beach
  • Recommendations
  • On holiday
  • Business trip
  • What's the problem?
  • Where can I…?
  • Rent a car
  • Other

Teaching methods

En ligne

Certificate, diploma

OHC ASBL Certificat

Next session

Datum
City
Language and price
01.04.2024

28.04.2024
En ligne/OnLine 24h/7j
FR 490,00€

Additional information

Le cours a 4 langues d'assistance: anglais, français, espagnol ou chinois.

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