French for HoReCa and Tourism

Blended learning

Who is the training for?

HoReCa et Tourisme secteur

Level reached



40,00 hours(s)

Language(s) of service



Niveau A2


HoReCa means hotel, restaurant, cafe. It is an abbreviation used for the restaurant industry. HoReCa is an emblematic trade term which mainly refers to a sector of the catering industry, establishments which prepare and serve food and drink.

  • Tourism sectors
  • Accommodation
  • Adventure and leisure
  • Attractions
  • Events and conferences
  • Food and drink
  • Tourist services
  • Transport
  • Travel trade


  • Introduction
  • You may not realize that you already know a little (Native)
  • Greetings of the day
  • How are you?
  • Can I…?
  • My name is..
  • Please and thank you
  • I do not understand
  • Yes No
  • Countries
  • Numbers
  • Where are you from?
  • Registration of part 1 of the hotel
  • The Hotel Part 2 Bedrooms
  • Questions about part 3 of the hotel
  • The Hotel Part 4 More questions
  • What is the phone number?
  • Give your contact details
  • Where do you live?
  • Colours
  • Drinks
  • Food
  • What would you like to drink?
  • What would you like to eat?
  • The verb to be - more questions
  • Hour part 1 hour
  • Time Part 2 + 3
  • What time is it?
  • What time + verb?
  • Where is…?
  • instructions
  • Yes/No Questions to do
  • Taxi please
  • To the beach
  • Recommendations
  • On holiday
  • Business trip
  • What's the problem?
  • Where can I…?
  • Rent a car
  • Other

Teaching methods

En ligne

Certificate, diploma

OHC ASBL Certificat

Additional information

Le cours a 4 langues d'assistance: anglais, français, espagnol ou chinois.

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