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Trainings in Institutional cuisine in Luxembourg

3 trainings
2 providers
Latest published trainings
View the 3 training courses in Hotel and food service industries offered by the 2 training providers, which are members of lifelong-learning.lu, the portal for lifelong learning.
Nachhaltige Lebensmittel - nachhaltiger Einkauf in Großküchen
Alimentation durable - achats durables en cuisine collective
Allergies et intolérances alimentaires en cuisine de collectivités
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Bars Cafe bar Cooking Fast food Fish cuisine Food-service Hotel and restaurant hygiene and safety Hotel and restaurant management Hotel industry Kitchen management Neocuisine Pizzeria Reception Regional cuisine Sauce cuisine Special diets Specialist cuisine
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Hotel and food service industries